Cajun Chicken Sloppy Joes

 

Ingredients 

1 lb ground chicken

1 tbsp olive oil

1/2 onion, finely diced

1 bell pepper, finely diced

2 cloves garlic, minced

1 tbsp Cajun seasoning

Salt and pepper, to taste

1/4 cup chicken broth

1/4 cup heavy cream

1/2 cup shredded cheddar cheese

1/4 cup shredded mozzarella cheese

4 burger buns, toasted

Directions 

Sauté Veggies: In a large skillet, heat olive oil over medium heat. Add onion and bell pepper, cooking until softened, about 3-4 minutes. Add garlic and sauté for another minute.

Cook Chicken: Add ground chicken to the skillet, breaking it up with a spatula. Season with Cajun seasoning, salt, and pepper. Cook until chicken is no longer pink, about 5-7 minutes.

Add Broth and Cream: Stir in chicken broth and heavy cream, simmering for 2-3 minutes until slightly thickened.

Melt Cheese: Sprinkle shredded cheddar and mozzarella into the skillet, stirring until melted and creamy.

Assemble Sloppy Joes: Spoon the Cajun chicken mixture onto toasted burger buns. Serve hot and enjoy the spicy, cheesy goodness!