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lundi 8 juillet 2024




  • 1/2 cup FRENCH’S® Mustard (any flavor)
  • 1/2 cup FRENCH’S™ Tomato Ketchup
  • 1/2 cup dill pickle relish [or chopped dill pickle]1 cup chopped tomato
  • 1 cup shredded cheddar cheese
  • 6 flour tortillas (10-inch)
  • 1/2 lbs. ground beef


BROWN ground beef :in large skillet; drain. Stir in Mustard,
Ketchup and relish and bring to a boil over medium-high heat.
Reduce heat to low and simmer 5 minutes. STIR in tomato and cheese. Divide mixture evenly among tortillas. Garnish with lettuce and additional tomato and cheese, if desired. Fold in ends and roll up tortillas.

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