Air Fryer Pizza Bombs (Crispy Outside, Gooey Inside)

 

Ingredients You’ll Need

• 1 can refrigerated biscuit dough

• ½ cup pizza sauce

• 1 cup shredded mozzarella cheese

• ½ cup pepperoni, chopped or mini

• Cooking spray

How to Make Air Fryer Pizza Bombs

Step 1: Prep the Dough

Separate biscuit dough and flatten each piece into a small circle.

Step 2: Fill

Place a spoonful of pizza sauce in the center, add mozzarella cheese, and top with pepperoni.

Step 3: Seal

Carefully wrap dough around the filling and pinch edges to seal, forming a ball.

Step 4: Air Fry

Preheat air fryer to 350°F (175°C).

• Lightly spray basket with cooking spray

• Arrange pizza bombs seam-side down

• Cook for 8–10 minutes, shaking halfway

Step 5: Serve

Remove once golden brown and cooked through. Serve warm.