CHOCOLATE CAKE

 

CHOCOLATE CAKE
I added condensed milk to the raw cake and the result surprised me!

Ingredients:

• 3 eggs
• 160 g of sugar
• 150 ml of oil
• 200 g of wheat flour
• 200 ml of milk
• 68 g of cocoa powder
• 1 tablespoon of baking powder
• 790 g of condensed milk

INSTRUCTION

 
1. In a bowl, add the eggs and beat very well.
2. Then add the sugar and oil and mix.
3. Put in the sifted wheat flour, milk, cocoa powder and mix again.
4. Finish with baking powder and mix lightly.
5. Transfer batter to a buttery coated form.
6. Pour condensed milk over the batter and bake in a preheated oven at 200 degrees for 70 minutes.